The bar & the little bistro catering

Bar and Bistro Snack

In the midst of a fantastic natural environment, we strive to give our guests an experience they will remember.


From the underground to the great classics of popular music, come listen to the hidden musical treasures of the 60's to the present day.


In summer, our chef offers a more extensive and sophisticated catering menu to meet even more quickly and with more variety to your culinary desires.


A reduced menu, full of local and gourmet products, and homemade prepared by us.


For you, we have prepared exclusive recipes from la Gouille, "the Aroll'Lard", "the évasion", ... and exclusive cocktails "Blue La Gouille" or "Dédé 4.478".


Beers from Valais, Mont-Noble (Dent Blanche, Trognette, Dahu, La Maya, Sombre Trogne), Hoppy people intrepid strong, ...


Duvel Blonde, Lupulus Hopera, St Feuillen Grand Cru, Cuvée des Trolls, ...

LOCAL wines

Fendant (white), Oeil de perdrix (rosé), Gamay, Pinot Noir from domaine Vocat & sons in Sierre.

LOCAL white "Crus"

Fendant "domaine des crêtes", Malvoisie / pinot gris "domaine des crêtes", Païen "domaine des crêtes" (domaine Vocat & sons).

LOCAL red "Crus"

Pinot noir "père mayor", Merlot "domaine des crêtes", and our coup de coeur "Assemblage domaine des crêtes" (oak barrels) (domaine Vocat & sons).


Let yourself be tempted by our Single Malt Whiskeys 12 or 16 years of age, or by a subtle Whiskey or Japanese Gin.


We are imaginative, you will certainly find a moment adapted to your mood. More info by consulting the agenda.


We offer many board games from 2 to 6 players according to your desires. Why not be tempted by new games ?

The musical Bar

Roots, Rock, Reggae, ...

Our next events

Book your afternoons and evenings !!

Our (not so) secret stories

The latest news at the hotel/bar


Vintage photos from La Gouille

Some vintage photos

La Gouille was built on 1905 …

Here are some vintage shots during his life & history …


New summer menu is here ...

The new summer card has arrived …

We announced it , with Brice our new chef, we were going to concoct a gourmet and varied menu … here it comes !!

And of course it will evolve daily with the arrival of fresh products and our ideas and desires.

But already here are some novelties:


New chef for the summer

A new cook for a new restaurant menu this summer

We are pleased to announce that, this summer, our team is getting stronger with the arrival of Brice in the kitchen.

We will be able to offer you a new catering menu that is both more extended and more sophisticated.

You just want to come see us ?

All this is tempting you? Do you just want to have a drink, listen to music or share a meal with your friends? Perfect, we are waiting for you.

Find us. Contact us.

We are closed ! See you on the next season ...

In summer the hotel is open on Saturday, June 15, 2019 and will be close from Friday, November 1, 2019
In winter the hotel is open on Saturday, December 14, 2019 and will be close from Tuesday, May 5, 2020

Do you want to come to sleep at the hotel ?

Perfect. You can book, we are waiting for you.

Logiciel de réservation touristique par WuBook
Vintage photos